Beef & Pepper Skillet
40 g protein25 minutes
Ingredients
For one serving.
- 160 g lean beef mince or strips
- ½ pepper
- ½ onion
- 100 g passata
- 1 clove garlic
- Smoked paprika
- Olive oil spray
Method
- Brown mince or strips.
- Add sliced peppers, onion, garlic, passata.
- Simmer 10 mins.
- On your plate
- 150g beef + pepper sauce in a bowl
- For the family
- Add rice or crusty bread alongside
- Seasoning
- Smoked paprika, cumin, oregano