Chicken & Kale Soup

Ingredients

For one serving.

• 1 chicken breast (150 g)
• 60 g kale
• 100 g white beans
• ½ carrot
• 1 clove garlic
• Chicken stock (gluten-free, no maize or soy)

Method

1. Simmer the chicken with the beans and aromatics, shred it, and stir in the kale.

On your plate

As-is

For the family

Gluten-free bread alongside

Seasoning

Thyme, bay, lemon