Eggs & Smoked Salmon

Ingredients

For one serving.

• 2 eggs
• 100 g smoked salmon
• 30 g spinach
• A small knob of butter

Method

1. Scramble 2 eggs in butter on low heat.
2. Serve with smoked salmon and wilted spinach.

On your plate

2 eggs, 100g smoked salmon, 30g spinach

For the family

Add toast or bagels alongside

Seasoning

Chives, lemon, black pepper