Garlic Prawns & Cauliflower Rice

Ingredients

For one serving.

• 150 g king prawns
• 150 g cauliflower rice
• 2 cloves garlic
• Parsley
• Extra-virgin olive oil
• ½ lemon

Method

1. Sauté the prawns in garlic and oil, finish with lemon and parsley, and serve over cauliflower rice.

On your plate

Cauliflower rice

For the family

Full rice or crusty bread

Seasoning

Chilli, paprika, lemon