Recipes Dinner

Lemon Baked Salmon & Greens

38 g protein20 minutes

Ingredients

For one serving.

  • 1 salmon fillet (140 g)
  • A handful of greens
  • ½ lemon
  • Extra-virgin olive oil

Method

  1. Bake the salmon with lemon for 12 to 15 minutes and serve over greens.
On your plate
Greens base
For the family
Full quinoa or potatoes
Seasoning
Dill, garlic, lemon

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