Peanut Tempeh Stir-Fry

Ingredients

For one serving.

• 120 g tempeh
• 100 g broccoli
• ½ pepper
• 1 tbsp peanut butter
• 1 tbsp tamari
• ½ lime

Method

1. Steam the cubed tempeh 5 minutes, fry until golden, add the veg, then toss in the whisked peanut-tamari-lime sauce.

On your plate

Over cauliflower rice

For the family

Basmati or rice noodles

Seasoning

Ginger, garlic, chilli