Recipes Lunch

Pumpkin Seed & Lentil Salad

20 g protein20 minutes

Ingredients

For one serving.

  • 80 g green lentils
  • 2 tbsp pumpkin seeds
  • Fresh herbs
  • Mixed greens
  • 50 g cherry tomatoes

Method

  1. Toss cooked lentils with toasted pumpkin seeds, herbs and dressing.
On your plate
As-is
For the family
Add a grain
Seasoning
Lemon, olive oil

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