Rajma

Ingredients

For one serving.

• 150 g kidney beans
• ½ onion
• 1 tomato
• 1 clove garlic
• 2 cm ginger
• Oil

Method

1. Build a spiced onion-tomato masala, add the beans and water, and simmer 20 minutes until thick.

On your plate

With cauliflower rice

For the family

Basmati (rajma chawal)

Seasoning

Garam masala, cumin, coriander, chilli