Recipes Dinner

Steakhouse Dinner

48 g protein20 minutes

Ingredients

For one serving.

  • 200 g ribeye or sirloin steak
  • 100 g mushrooms
  • 100 g broccoli or tenderstem
  • 1 clove garlic
  • A small knob of butter
  • Olive oil

Method

  1. Screaming hot pan, oil.
  2. Sear steak 2 to 3 mins each side.
  3. Rest 5 mins.
  4. Sauté mushrooms with garlic butter.
  5. Broccoli.
On your plate
Steak + mushrooms + broccoli, no chips
For the family
Add chips or wedges alongside
Seasoning
Flaky salt, garlic butter, thyme

Plan this meal and get your shopping list in Basework.

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