Tofu & Veg Stir Fry

Ingredients

For one serving.

• 200 g firm tofu
• 50 g broccoli
• ½ pepper
• 50 g mushrooms
• Soy sauce (tamari for gluten-free)
• 1 clove garlic
• Ginger
• Sesame oil

Method

1. Fry pressed tofu until golden.
2. Add veg, garlic and soy.
3. Serve over extra veg or konjac noodles.

On your plate

Tofu + veg + soy, konjac noodles or just veg

For the family

Add rice or noodles alongside

Seasoning

Soy, garlic, ginger, sesame